SBRHS Cooking Club
Behind-the-Scenes: Kitchen Tour - June 2014
China Lake Restaurant, Somerset
Owner Timmy Kwan with Son Foo Kwan
Hands-on Egg Roll Making and Working with a Wok
"Like" them on Facebook :)
https://www.facebook.com/chinalakerestaurant
China Lake Restaurant, Somerset
Owner Timmy Kwan with Son Foo Kwan
Hands-on Egg Roll Making and Working with a Wok
"Like" them on Facebook :)
https://www.facebook.com/chinalakerestaurant
The Cooking Club is open to all students, grades 9-12, who have an interest in learning how to cook or wish to enhance their skills in the kitchen and share recipes and tips with other students.
The Club meets once every month from 2:15-3:45 pm in Room 312 - Dates change monthly
Membership is $35 for the school year (or $5 per month)
A signed permission slip is REQUIRED for membership
If you'd like to submit an idea for a club meeting or for a future fundraiser and/or field trip, please email Mrs. Gloster at [email protected] or place a note in her mailbox in the Main Office.
The Club meets once every month from 2:15-3:45 pm in Room 312 - Dates change monthly
Membership is $35 for the school year (or $5 per month)
A signed permission slip is REQUIRED for membership
If you'd like to submit an idea for a club meeting or for a future fundraiser and/or field trip, please email Mrs. Gloster at [email protected] or place a note in her mailbox in the Main Office.